eNauka - pregled
Pregled prema Autor Blažić, Marijana
Prikaz rezultata 1 do 6 od 6
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2021 | High Heat Treatment of Goat Cheese Milk. The Effect on Sensory Profile, Consumer Acceptance and Microstructure of Cheese | Miloradović, Zorana | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |
| 2021 | Physical Properties of Chocolates Enriched with Untreated Cocoa Bean Shells and Cocoa Bean Shells Treated with High-Voltage Electrical Discharge![]() | Barišić, Veronika; Petrović, Jovana | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
| 2019 | Production of bio-functional protein through revalorization of apricot kernel cake![]() | Čakarević, Jelena | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |
| 2019 | Spray drying of a subcritical extract using marrubium vulgare as a method of choice for obtaining high quality powder![]() | Gavarić, Aleksandra | Naučni članak | 21aM21a - Rad u međ. časopisu izuzetnih vrednosti |
| 2021 | The influence of extruded sugar beet pulp on cookies nutritional, physical and sensory characteristics![]() | Simić, Sonja; Petrović, Jovana | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
| 2016 | The Level of Nutrition Knowledge and Dietary Iron Intake of Bosnian Women![]() | Alibabić, Vildana; Šertović, Edina; Mujić, Ibrahim; Živković, Jelena | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
