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eNauka >  Results >  Total flavonoid content in edible parts of selected Allium species
Title: Total flavonoid content in edible parts of selected Allium species
Authors: Vuković, Sandra  ; Moravčević, Đorđe  ; Gvozdanović-Varga, Jelica ; Pećinar, Ilinka  ; Vujošević, Ana  ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Gordanić, Stefan  ; Pavlović, Dragoljub; Kostić, Aleksandar  
Issue Date: 2021
Publication: Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
Publisher: East Sarajevo : Faculty of Agriculture
Type: Conference Paper
ISBN: 978-99976-787-8-2 Search Idenfier
Collation: str. 238-238
URI: http://fiver.ifvcns.rs/handle/123456789/2352
https://enauka.gov.rs/handle/123456789/439051
URL: https://fiver.ifvcns.rs/handle/123456789/2352
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