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eNauka >  Results >  The influence of extruded sugar beet pulp on cookies nutritional, physical and sensory characteristics
Title: The influence of extruded sugar beet pulp on cookies nutritional, physical and sensory characteristics
Authors: Simić, Sonja; Petrović, Jovana  ; Rakić, Dušan  ; Pajin, Biljana  ; Lončarević, Ivana  ; Jozinović, Antun; Fišteš, Aleksandar  ; Nikolić, Sanja; Blažić, Marijana; Miličević, Borislav
Issue Date: 2021
Publication: Sustainability
ISSN: 2071-1050 Sustainability Search Idenfier
Type: Article
Collation: vol. 13 br. 9 str. 5317-5317
DOI: 10.3390/su13095317
WoS-ID: 000650917600001
Scopus-ID: 2-s2.0-85106468272
URI: https://enauka.gov.rs/handle/123456789/792076
Metadata source: (Preuzeto iz KNR-a) Petrović, Jovana
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