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eNauka >  Results >  Comparing Performances of Microscopy and GC-MS Analysis in Cereal Flour Authentication
Title: Comparing Performances of Microscopy and GC-MS Analysis in Cereal Flour Authentication
Authors: Ačanski, Marijana  ; Pastor, Kristian  ; Vučurović, (Vasić) Vesna  ; Jovanović, Đorđe
Issue Date: 2018
Publication: Acta Scientific Nutritional Health
ISSN: 2582-1423 Search Idenfier
Publisher: Acta Scientific International Open Libary
Type: Article
Collation: vol. 2 br. 5 str. 2-4
URI: https://enauka.gov.rs/handle/123456789/832958
URL: https://actascientific.com/ASNH/pdf/ASNH-02-0071.pdf
Metadata source: (Preuzeto iz KNR-a) Pastor, Kristian
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