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eNauka >  Rezultati >  Total phenolic content in edible parts of selected allium species biofortified with selenium
Naziv: Total phenolic content in edible parts of selected allium species biofortified with selenium
Autori: Vuković, Sandra  ; Kilibarda, Sofija  ; Moravčević, Đorđe  ; Gvozdenović-Varga, Jelica; Vujošević, Ana  ; Pećinar, Ilinka  ; Pavlović, Dragoljub; Milinčić, Danijel  ; Kostić, Aleksandar Ž.  
Godina: 2020
Publikacija: XIII Conference of Chemists, Technologists and Environmentalist of Republic of Srpska
Izdavač: Univerzitet u Banjoj Luci - Tehnološki fakultet
Tip rezultata: Conference Paper
ISBN: 978-99938-54-86-9 Search Idenfier
Collation: str. 33
URI: http://aspace.agrif.bg.ac.rs/handle/123456789/6778
https://enauka.gov.rs/handle/123456789/879211
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